Squid Tagliatelle

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Weight 100 g vacuum
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Special Price AED57.60 Regular Price AED64.00 -10%
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Squid are among the most delicious shellfish, thanks to their delicate taste and exceptional texture! They prefer coastal waters and live both on the surface and in depth (up to 500m). The processing is done quickly without rinsing and without glazing to maintain all the freshness of the product.
The "tagliatelle" are obtained from beautiful squid cleaned and cut into strips; packaged in practical vacuum-packed bags of 100g, which guarantee unchanged structure, flavor, aroma and nutritional values. The convenience of Don Gambero's "Pronti all'Uso" range: to defrost the product it will only take about ten minutes in cold water, after which it is sufficient to extract the squid which will have maintained all their freshness.

The Company
Founded in 2014, Don Gambero is a dynamic fish company in Mazara del Vallo that has inherited a long tradition of sailors and fishermen in the temple of Ammaru Russu.
Not only red shrimp in various versions (whole, just tails and in tartare) but many other products frozen on board, selected and expertly processed: the best catch of the Egadi Islands, Sciacca, Trapani and Mazara del Vallo.

Mediterranean Sicily Channel

Squid Tagliatelle

Vacuum-packed 100 g, frozen

Product label
The indications on the information provided on the products could vary due to changes made by the producers that could temporarily cause variations between the information on the site and that reported on the products that are delivered. We therefore invite you to check the information on the label or on the product pack before consuming or using it.

For further information regarding the technical characteristics of the product, we invite you to contact our Customer Care

How to defrost and use: thaw the product in the refrigerator the defrosted product must not be refrozen and must be kept in the refrigerator and consumed within 24 hours
Scientific name: red shrimp (aristaeomorpha foliacea - cod. alpha3: ars)
Ingredients with highlighted allergens: red shrimp (aristaeomorpha foliacea), antioxidants: sulfites e221/e222
Fished in: central mediterranean 37.2.2 Ionian Sea
Fishing method: trawl
Conservation temperature: -18°c
EC stamp on label: EN D2656 EC
Name and address on label: Il Satiro Danzante srl Via San Benedetto da Norcia 10 91026- Mazara del Vallo (TP)
The ingredients that contain allergens are highlighted in BOLD

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