Smoked Sardine Fillets

Size 350 g
AED 150.00
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A popular blue fish, Fishgourmet's sardines are processed within hours of being caught to preserve the raw material and process it as fresh as possible. This lightly smoked version gives a pleasant and intense flavor.

Smoked sardines are characterized by the interesting amount of unsaturated fatty acids from the Omega 3 family, they are a great ingredient to use as an appetizer to create delicious bruschetta with a delicate butter base.

What makes Fishgourmet smoked sardines special?

Fishgourmet meticulously controls the production process from receiving, salting, smoking for a completely artisanal production, carefully caring for all fillets, leaving them completely clean, without skin, scales or bones, to packaging.

Origin

Guadarrama SPAIN

Typology

Smoked Sardines

Packaging

350 gr

Since 1985, the founder of Fishgourmet has dedicated his life to the preparation of smoked sardines, working day after day to improve the product, made by hand and with special care. Fishgourmet is a small family company that bases its knowledge on traditions passed down from generation to generation.

Scientific name: Sardina Pilchardus

Ingredients with allergens highlighted: Sardine fillets, sunflower oil, salt, and natural smoke flavoring

Net weight: 350 g

Storage temperature: 0ºC - 5ºC

Serving suggestions: Remove from the refrigerator and packaging five minutes before serving.

Average nutritional values per 100g: energy 879 kJ /210 kcal, fat 13g, of which saturated fatty acids 2.5g, carbohydrates 0g, of which sugars 0g, protein 22.8g, fiber 0g, salt 0.6g

Name and address on the label: Fish Gourmet SL Polígono Industrial La Mata C/ Romero, 7- 28440 Guadarrama

Allergens present in the product ingredients are highlighted in BOLD

The product information provided may vary due to changes made by manufacturers, which may temporarily cause discrepancies between the information on the website and that on the products delivered. We therefore invite you to check the information on the label or product packaging (where applicable) before consuming or using the product.

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