Sorrel

Weight 100 g
AED6.80
Not available
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Sorrel is a small plant with characteristic soft pink, yellow, fuchsia or white leaves and inflorescences that grows wild in upland and submountain, woodland and wetland habitats. The name comes from the large amount of oxalic acid contained in the leaves. Precisely because of its characteristic sour taste that is very reminiscent of vinegar, precisely, sorrel has been used since the Middle Ages as a dressing for salads, vegetables and soups.

Origin
Depending on availability: France - Israel - Kenya - Ethiopia

Typology
Sorrel

Packaging
100 g package

Product label
The information on the products may vary due to changes made by the manufacturers that may temporarily cause variations between the information on the website and the information on the products that are delivered. We therefore encourage you to check the information on the product label or pack before consuming or using the product.

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