Halal Beef Chorizo

Size 300 g
AED 125.00
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Halal beef chorizo is a type of chorizo, a spicy sausage, that is made in accordance with Islamic dietary laws. This chorizo is a beef sausage, traditionally made of pork in Spain, known for its deep red color and strong, spicy flavor, often derived from paprika and other seasonings.

The special feature of chorizo is that the beef is coarsely minced and seasoned, in addition to salt, with spicy paprika, which gives this sausage its characteristic red color and flavor.

Chef's Advice

Chorizo is often used to add depth and spice to dishes. It can be cooked and crumbled into soups, stews, and sauces for an extra kick of flavor.

Chorizo can be a great addition to breakfast items like scrambled eggs, omelets, or breakfast burritos. Its spicy and savory taste pairs well with eggs.




Halal Beef Chorizo


300 g

José Rosell, founder and owner of "Vacum Luxury Meats," specializes in selecting the best Iberian cattle by feed, grazing area and fat infiltration. 
The Casina (Old Cow), unlike the Rubia Gallega (native to Galicia), grazes freely in northern Spain feeding on grass in mild seasons and cereals and hay during winter.
It is the maturation that makes the difference: cell ventilation management, knowledge of hygrometry and temperature correction are the added value of "Vacum Luxury Meats," thanks to the use of noble molds that develop unique flavors.

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