Meat

A wide choice of meats, but not only. From the renowned marbled Wagyu, the Japanese black-coated cattle, to the Rubia Gallega, an exclusive Galician breed, we take you to discover quality pig breeds such as the Iberian pig, from which the famous Spanish Pata Negra is made, perhaps the most sought-after ham in the world. Among the various specialties, we certainly couldn’t ignore France’s most renowned product: foie gras.